National Pina Colada Day

Whether you’re relaxing on the beach or in your backyard, Pina Coladas are a staple cocktail for any summer soiree. 

We enjoyed a festive cocktail featuring Sparkling Ice’s NEW Mystery Flavor (I think it is peach) – a tropical inspired, limited edition flavor that has all of the same fizzy, zero-calorie features that we know and love. Cheers! 

Sparkling Pina Colada

INGREDIENTS:

2 Bananas

1 tsp Vanilla Extract

1 cup Coconut Rum

1/3 cup White Rum

1 Bottle Sparkling Ice Mystery Flavor

1 cup Almond Milk (I used low fat organic regular milk)

DIRECTIONS:

Place bananas, vanilla extract, and rums in a blender then blend for 30 seconds. Stop the blender and add Mystery Flavor Sparkling Ice, Almond Milk, and 3 cups of ice. Puree until smooth. Serve and garnish with a pineapple leaf or a sprig of mint. 

  Cheers! 

I think we should all try to win some prizes! Go for it, I say the mystery flavor is peach :-) If you win, let me know! I have entered every day. 

We recently took our New York City family on a fun llama trek through the woods and to an afternoon tea at a local B & B. I found the cutest llama edible wafer paper at Fancy Flours for our llama outing. More on the trek and tea in the next post.

xo

Deb