Ingredients for macaroni salad:
Hellman's mayo (my preferred mayo), to taste
Have a good weekend!
xo
Deb
Hello, I'm Debbie.I enjoy hiking, kayaking, cross country skiing and snowshoeing in the Adirondack Mountains (thus Mountain Breaths). I live in Upstate NY with my supportive husband and have three precious sons..
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Blogging has introduced me to a wonderful community of peers, and we learn so much from one another. I'm a New York girl decorating with MacKenzie-Childs one season at a time! I enjoy hiking, kayaking, cross country skiing and snowshoeing in the Adirondack Mountains (thus Mountain Breaths). I live in Upstate NY with my supportive husband and have three adult sons.
Looks delicious Deb, I will try this........
ReplyDeleteI must try that salad seasoning, looks like a great thing to have in your pantry! We missed you at the Zoom meeting Deb...
ReplyDeleteJenna
I have been craving maYOnaise:) The lobster roll..then a potato salad..now this:) I have never seen that spice will check it out:) Our dear chickens♥
ReplyDeleteI love ditalini and hard cooked eggs, and I would love this easy salad. It looks so cute in your dish! ❤️
ReplyDeleteWow! Great recipe. I will try it soon. Great to have on hand for an impromptu barbeque. Again great presentation!
ReplyDeleteSounds simple enough. A lovely salad to have with our meals. I have been making a lot of Potato salad.
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